60 Inch Countertop Refrigerated Condiment Station 150W Sandwich Prep Cooler with 4×1/3 & 4×1/6 Pans
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Product Information
Specification
Notes: Non-Cancelable, Non-Returnable |
| Temperature Range |
35-46℉ (2~8℃) |
| Pan |
1/3 pan x 4, 1/6 Pan x 4, 304 Stainless Steel with PC Lid |
| Guard Material |
Stainless Steel |
| Product Size (L x W x H) |
58.3 x 15.9 x 11.0 inch / 1480 x 404 x 280 mm |
Efficient Cooling Performance:
Equipped with a powerful 150W compressor and environmentally friendly R290 refrigerant, this refrigerated condiment station provides reliable and energy-efficient cooling to keep sandwich toppings, condiments, salad ingredients, and other prepared foods at the ideal serving temperature. It operates quietly while helping maintain food freshness, moisture, and flavor. Designed for AC 115V / 60Hz operation with a rated current of 1.95A.
Flexible Modular Pan System:
This commercial refrigerated prep station includes 4 × 1/3-size pans and 4 × 1/6-size pans, offering versatile ingredient organization for restaurants, cafés, sandwich shops, and food service operations. Removable dividers help separate ingredients to prevent flavor mixing, while the 304 stainless steel body and food-grade PC pans with sealing lids provide safe, hygienic storage and easy maintenance.
Digital Temperature Control with One-Touch Defrost:
The built-in digital LED display provides real-time temperature monitoring for precise control. The temperature can be adjusted between 35.6°F and 46.4°F (2°C to 8°C) to maintain optimal ingredient freshness. The one-touch defrost function helps prevent condensation buildup, improves airflow, and simplifies cleaning and maintenance.
Stainless Steel Hinged Guard:
Featuring a removable stainless steel hinged lid, this condiment prep station allows quick access to ingredients while protecting food from dust and debris. The insulated cover helps retain cold air when not in use, keeping ingredients clean, fresh, and ready for service.
Durable Commercial Construction:
Built with a corrosion-resistant 201 stainless steel base and frame, this refrigerated condiment station offers excellent durability for daily commercial use. The design provides additional space for utensils and tools while supporting efficient heat dissipation. CE and ETL certified for quality assurance. Ideal for maintaining pre-chilled ingredients during business hours; not recommended for long-term food storage.
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